Our Story

ABOUT US

Nestled in the heart of Sultanahmet, our restaurant offers a delightful blend of traditional Turkish flavors and modern dining experiences. With a passion for fresh, locally sourced ingredients, we strive to create dishes that showcase the rich culinary heritage of Istanbul. Whether you’re here to enjoy a casual meal or celebrate a special occasion, we promise a warm welcome, exceptional service, and unforgettable flavors.
Reservations

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    Recommendations

    BEST TURKISH KEBAB

    Experience the irresistible flavors of Turkish kebab, where tender, marinated meats are expertly grilled to perfection. Each bite delivers a smoky, juicy delight, with spices that range from mild to fiery, depending on your choice. Whether you’re savoring the classic shish kebab or the bold and spicy Adana, Turkish kebab is a true taste of tradition, served with fresh vegetables, warm flatbreads, and creamy yogurt. Every kebab is more than just a meal—it’s an unforgettable culinary journey.

    Must Be Tasted

    TURKISH CUISINE

    “Turkish cuisine offers a vibrant mix of flavors, featuring tender kebabs, fresh vegetables, rich stews, and delicious pastries. With a blend of bold spices and traditional cooking techniques, each dish tells a story of Turkey’s diverse culinary heritage.”

    Our food philosophy

    OUR TIPS

    Don’t miss out on the variety of grilled meats, from the spicy Adana to the tender shish kebab.

    Start your meal with a selection of mezes (small appetizers) like hummus, baba ganoush, or muhammara. They’re perfect for sharing!

    End your meal with a piece of sweet, flaky baklava drizzled with honey and filled with nuts. It’s a must-try dessert.

    To balance the flavors, enjoy your meal with Ayran, a refreshing yogurt-based drink that complements the spices.